Coco Bambu celebrates 10 years in Curitiba with the most sought-after buffet in Brazil

Curitiba enters a festive culinary mood with an important milestone. Coco Bambu celebrates a decade of success in the capital of Paraná with a special initiative that promises to energize the local dining scene and attract lovers of great food.

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Recognized nationwide for its generous menu and excellence in seafood, the restaurant is launching an exclusive lunch buffet with more than 40 options, designed to celebrate its journey in the city. The highlight is the all-you-can-eat shrimp, a true signature of the house, now available as part of a complete experience at a promotional price.

During April 2026, customers will be able to enjoy the buffet for R$69.90 per person, from Monday to Friday at lunch, at the Crystal and Park Barigui locations. On weekends and holidays, the full buffet will cost R$99.90 per person, maintaining the variety and quality that have established the restaurant as a national reference.

The special program also includes the traditional Saturday feijoada, a Brazilian classic elevated with the brand’s signature sophistication. For families, there are also special prices for children, with adjusted rates on both weekdays and weekends, reinforcing the venue’s welcoming and inclusive positioning.

More than just a promotion, the initiative celebrates a story built on consistency, innovation, and a strong connection with the people of Curitiba. Over these 10 years, Coco Bambu has established itself as one of the most sought-after dining destinations in Brazil, combining a sophisticated atmosphere, high-standard service, and a memorable culinary experience.

Now, as it toasts to a decade of success, the brand invites the public to experience this moment with flavor, variety, and a special touch of celebration—proving that, when it comes to gastronomy, tradition and innovation can go hand in hand.